Saffron tea is a delightful drink first invented by Arabic culture. It is very healthy and has a clean and pleasant taste and is very refreshing. Saffron s an anti cancer superfood that is also one of the best anti oxidants. Both healthy and delicious, a saffron tea will cleanse and refresh you.

Saffron Tea Ingredients:

• 8 tea spoons of loose leaf black tea
• 8 cups of water
• 8 cardamom pods
• 8 teaspoons of brown sugar
• 1/2 teaspon of saffron threads

Saffron Tea Preparation:

Bring to the boil 8 cups of water with the 8 cardamom pods, brown sugar and saffron threads. Once boiling immediately reduce to a simmer until the volume of liquid reduces to half. Now it  time to add the loose leaf tea, turn off the heat and leave to rest with the lid on the pan for about 10 minutes. Pass through a tea strainer to take away the loose tea leaves and spices, serve hot. Optionally add a sprinkle of saffron threads to garnish the tea.

saffron tea